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71. Chicken with Pineapple in Red Curry Sauce (HOT).....£12.30
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72. Stir Fried Chicken Thai Style (HOT).....£12.30
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73. Sizzling King Prawn with Chilli Bean Sauce (HOT).....£13.20
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74. Deep Fried Lamb Steak Beijing Style.....£14.20
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S5. Fresh Baked Lobster.....£36.80
With Noodles.....£4.00
A) Ginger & Spring Onion
B) Black Bean Sauce (HOT)
C) Thai Chilli Sauce (HOT)
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S6. Lion’s Head (Meat Ball Casserole).....£11.50
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S7. Quick Fried Lamb with Spring Onion.....£14.20
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S8. Stir Fried Lamb....£14.20
A) With Leek & Cashew Nuts
B) With Ginger & Spring Onion
C) With Black Bean Sauce
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N6. Moo Shee Pork or Chicken.....£12.30
(served with pancakes, stir fried pork or chicken slices, egg mixed vegetables & Chinese special mushroom with garlic sauce)
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N7. Curry Dishes
(Special Curry Sauce with Peas, Onions & Mushrooms)
A) King Prawn.....£13.20
B) Chicken.....£11.30
C) Beef.....£12.30
D) Pork.....£12.30
V) Mixed Vegetables.....£10.20
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N8. General Tseng’s Style (HOT)
(Szechuan Chilli & Garlic Sauce, Tomato Paste, Green Pepper & Onions)
A) King Prawn.....£13.30
B) Chicken.....£11.30
D) Pork.....£12.30
V) Tofu.....£10.20
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N9. Sea Spice Sauce (HOT)
(Stir Fried in a very Hot Wok, Flavoured with Chilli Bean & Seafood Sauce)
A) King Prawn.....£13.30
B) Chicken.....£11.30
C) Beef.....£12.30
D) Pork.....£12.30
S) Scallops.....£15.90
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N10. Grilled Beijing-style with Garlic Sauce
(Pan Fried with Egg & Flour, Braised with Garlic, Ginger Vinegar & Onion)
A) King Prawn.....£13.30
B) Chicken.....£11.30
V) Tofu.....£10.90
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N11. Braised Roast Duck in Plum Sauce.....£14.30
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N12. Roast Duck in Lemon Sauce.....£14.30
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N13. Stir Fried Sliced Roast Duck with Ginger Pineapple.....£14.30
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N14. Beef with Cashew Nuts.....£12.90
(Pan Fried with Egg & Flour, Braised with Garlic, Ginger Vinegar & Onion)
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N15. Fried Pork (HOT).....£13.30
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N16. Baked Fresh Crab.....£19.90
A) With Ginger & Spring Onion
B) With Black Bean Sauce
C) With Chilli Sauce
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N17. Steamed Sea Bass.....£19.80
A) With Ginger, Spring Onion & Light Soy Sauce
B) With Black Bean Sauce
C) With Thai Sweet Chilli Sauce (HOT)
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N18. Crispy Pork.....£13.30
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N19. Thai Style Green Curry (HOT)
(Curry Paste, Coconut Milk, Peas, Chilli, Aubergines, Lime Juice, Lemon Grass & Coriander)
A) King Prawn.....£14.30
B) Chicken.....£12.30
C) Beef.....£13.30
D) Pork.....£13.30
V) Vegetable.....£10.90
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N20. Thai Style Red Curry (HOT)
(Curry Paste, Coconut Milk, Peas, Chilli, Aubergines, Lime Juice, Lemon Grass & Coriander)
A) King Prawn.....£14.30
B) Chicken.....£12.30
C) Beef.....£13.30
D) Pork.....£13.30
V) Vegetable.....£10.90
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N21. Ho Fan Rice Noodles
(Fresh, Thick Rice Noodles, Stir-fried with Onions and Black Bean Sauce)
A) King Prawn.....£14.20
B) Chicken.....£12.20
C) Beef.....£12.60
D) Mixed Vegetables.....£11.90
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N22. Stir-Fried Ho Fan Rice Noodles (Dry)
A) King Prawn.....£14.20
B) Chicken.....£12.20
C) Beef.....£12.60
D) Mixed Vegetables.....£11.90